Another great recipe from Jamie Oliver. This has amazing fresh and zingy flavours and is such a joy to eat. Hope you get past the long list of ingredients and give it a go.
Read More
Spiralized potato rosti
Sausage and Lentil Casserole
This super quick summery dish is adapted from Joe Wicks Lean in 15.
Read More
Sirtfood Chicken & Kale Curry
The turmeric in this dish adds a lovely earthy flavour. Tumeric and Kale are Sirtfoods and according to researchers, these special foods work by activating specific proteins in the body called sirtuins. Sirtuins are believed to protect cells in the body from dying when they are under stress and are
Read More
Halloumi Burgers
Meat free burger option. Has a lovely caper and parsley dressing and I served mine with spicy sweet potato wedges and a fresh side salad.
Read More
Prawn Stir Fry
UNDER 400 Kcal! This a big satisfying bowl of spicy broth, crunch veg and soft prawns with rice noodles. A very hearty and filling meal and one of my favourites. This version is an adaptation of the SIRT foods prawn stir fry.
Read More
Fish Pie
I’m serving mine with lemony greens!
Read More
Spanakopita (V)
A traditional Greek spinach pie with cheese and herbs, encased in flaky pastry. If you don’t fancy making one yourself, The Victoria in Beeston usually have it on the menu!
Read More
Chicken, leek and mushroom Pie
Comfort food heaven. Lovely leeks, carrots, mushrooms and peas softened in chicken stock. Tasty diced chicken thighs and tarragon for bags of flavour, topped with a mix of white potato and sweet potato.
Read More
Steamed white fish in tomato sauce with wholewheat couscous and vegetables
Here’s my step by step instructions to make this amazing healthy dinner. I have used hake but it works well with cod or other firm white fish. In France, hake is known as “saumon blanc” which translates as white salmon whilst in the USA its known as ling or whiting.
Read More